Description
The sweet flavour of Scampi comes from the Langoustines that create this menu classic. The Scampi are hand peeled to protect the quality of the tail and then coated in crispy breadcrumbs to encase the meat and providing the perfect crunch with every bite! Scampi and chips is a menu staple, the only decisions you need to make is whether to serve with garden or mushy peas and which specification is right for your business?
Serving suggestions for Wholetail Breaded Scampi:
- A classic dish – serve with chunky tartare sauce
- Pile into a brioche roll with rocket for a scampi burger
- Serve in a cardboard chip boat with a curried mayo dip for classic food to go
| Code | Description | Case Size | Av. Pieces |
|---|---|---|---|
| SBRWTAB | Wholetail Breaded Scampi (40%) | 10 x 454g | 26 per 454g |
| SBRWT | Wholetail Breaded Scampi (40%) | 10 x 1kg | 58 per kilo |
| SBRWTPW | Wholetail Breaded Scampi (40%) | 10 x 454g | 26 per 454g |
| SBRST | Wholetail Breaded Scampi (40%) | 10 x 454g | 26 per 454g |
| SBRWTLF | Wholetail Breaded Scampi (35%) | 10 x 454g | 26 per 454g |
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